When it comes to Andhra sweets, Bellam Gavvalu is one of the most loved and nostalgic treats. These tiny shell-shaped delights are prepared with flour, deep-fried until golden, and then coated with bellam (jaggery) to create a perfect balance of crunch and sweetness. At UK Foods, we bring you Bellam Gavvalu crafted the traditional way but with a touch of freshness that makes them irresistible.
What Makes Bellam Gavvalu Special?
Bellam Gavvalu gets its name from its unique shape, resembling small shells (gavvalu in Telugu). Traditionally made during festivals like Sankranti and Diwali, they are a symbol of celebration and togetherness.
At UK Foods, our Bellam Gavvalu are:
- Made with high-quality flour and pure jaggery
- Crispy on the outside, with a sweet, melt-in-the-mouth coating
- Prepared hygienically, maintaining the authentic homemade taste
Sweetness with a Twist
What makes UK Foods Bellam Gavvalu stand out is the perfect balance of crunch and sweetness. Unlike regular sweets, these little shells offer a delightful texture — crispy first bite followed by the earthy sweetness of jaggery. It’s this sweet twist on tradition that makes them perfect for both festive occasions and everyday snacking.
Why Choose UK Foods Bellam Gavvalu?
- Authentic Andhra recipe with a modern touch of freshness
- Prepared with premium ingredients for the best flavour
- Perfect for festivals, family gatherings, or as a sweet snack
- Hygienically packed to retain crispiness and freshness
Final Thoughts
If you’re looking for a sweet that’s both traditional and unique, UK Foods Bellam Gavvalu is the perfect choice. With their crunchy shells and rich jaggery coating, they capture the essence of Andhra’s culinary heritage while offering a delightful twist.
Celebrate the sweetness of tradition with UK Foods Bellam Gavvalu — a treat that never goes out of style.